Uses onions for several centuries ago, not only Tinge food only, but it was also used for the properties therapeutic multiple in all parts of the world so that onion is now the second most important crop after tomatoes, and there are many types of onions from red, yellow, white, green, each with its own flavor distinct from the other, as methods vary onion consumption, where it is used raw and cooked onions and fried and dried, which is usually added to dishes, salads and soups.
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